Grandma's Boy (2017) Sour Volume 4: The timeless combination

Volume 4: The timeless combination of raspberries and cocoa plays off of the decadent body of the base beer

while the flavours are firmly rooted in tart berries

We divided the beer unequally into 3 parts

comes our newest (and biggest) endeavour: An Imperial Stout with Coffee

Roman Candle label art designed by Doublenaut and printed by Kid Icarus

Grandma's Boy (2017) Sour Volume 4: The timeless combinationThe fourth iteration of our beloved Grandmas Boy, this wild ale was barrel aged in oak with various strains of wild yeasts and bacteria, and conditioned on a hefty bed of Niagara Shiro plums prior to bottle conditioning. What it smells and tastes like: Plummy, floral, and honey like with a perfectly balanced sourness and light bitterness. This delicious beer is a beautiful combination of Brett aromatics, subtle oak flavours, and a refreshingly tart