Domaine Jouard Santenay Rouge Vielles Vignes 2011 Good body on the palate

Good body on the palate

launched its Historic Series in 2003 with Vinhos Barbeito to resurrect the styles of Madeira early American cities actually drank

Founded by cousins Martin Shaw and Michael Hill-Smith over 35 years ago

This Vieilles Vignes bottling comes from old vines in Santenay

and fennel

Domaine Jouard Santenay Rouge Vielles Vignes 2011 Good body on the palateMature red Burgundy almost never surfaces at village level, which is exactly the appeal here. Domaine Jouard is a Chassagne Montrachet family estate now in its seventh generation; Paul Jouard, trained in Beaune, has run it since 1992, farming 10. 5 hectares split between Chassagne and neighboring Santenay, with reds at the heart of the range. Everything is picked by hand, and in the cellar the fruit moves by conveyor rather than pump, with long