The Koshi-No Shinobu Blended Whisky 70cl Fernet Branca aromas of graphite

aromas of graphite

generous tannins and great length

There are notes of toffee and caramel with vanilla fudge and a touch of gentle

custard-like delivery with syrupy spices

Maison Ventenac Château Ventenac Le Mas

The Koshi-No Shinobu Blended Whisky 70cl Fernet Branca aromas of graphiteBottling Notes Here we have a blended whisky, Shinobu, which translates as "perseverance" or "patience" in Japanese. A marriage of 50% malt and 50% grain whisky, it's first matured in sherry and bourbon casks before a finishing period in Japanese Mizunara oak. Nicely buttery and woody, and ought to make a fabulous Highball. Tasting Notes Nose: Lemon curd and buttery grain sweetness, with mint white chocolate and fragrant wood. Palate: Fresh, oily