Casa Maestri Reserva de MFM Tequila Añejo Koval and the aromatic Italia grape

and the aromatic Italia grape

the cocktail is re-barreled in the same Rye Whiskey casks to age again for another 120 days

They are pursuing flavor

a pioneer of the Craft-Beer movement who earned her stripes as a co-founder of category giant Samuel Adams

they discovered that you could use the staves from four ASBs to create three larger

Casa Maestri Reserva de MFM Tequila Añejo Koval and the aromatic Italia grapeA unique Anejo aged in barrels, lined with agave syrup. Casa Maestri is a family business that was founded in the heart of Jalisco, Mexico, in 2008 by Michael and Celia Maestri. But the story of the most awarded Tequila distillery in Mexico started way back: in 1951, actually, when the family of Mr. Jose & Celia Villanueva moved from a small town called Santa Ines, Michoacn, to Cordoba, Veracruz, to establish Licores Veracruz Liquor Distillery. Today,