2014 Yunnan Sourcing Bang Dong Village Raw Pu-erh Tea Cake Weight:1 Cake (400 Grams) Harvest time: Late March 2010

Harvest time:  Late March 2010

With later steepings the complexity gradually fades leaving something sweet but never astringent or bitter

Purplish red tea results from an inherited reaction to unfavorable hot and humid summer environmental conditions

We have delayed sales of this cake for more than 4 weeks to allow the water vapor from pressing to dissipate

2011 Yunnan Sourcing "Hui Run" Ripe Pu-erh Tea Cake of Bu Lang Mountain

2014 Yunnan Sourcing Bang Dong Village Raw Pu-erh Tea Cake Weight:1 Cake (400 Grams) Harvest time: Late March 2010Bang Dong Village () is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. Our production is made entirely from the tea picked by one family's small ancestral tea garden. The tea trees have 100 250 years of age and are growing naturally. Tea from Bang Dong has many of the typical Mengku characterisitics a high level of aroma, strong and pungent cha qi and kind of flowery aroma. When