Rooted Mushroom Chai mug or chilled over ice

or chilled over ice

hibiscus gives a tart

I love how it feels both refreshing and grounding—it’s the kind of tea I like to sip after dinner or when I just want something clean and crisp

and it’s something we shared together over countless cups

and skullcap ground the blend with earthy depth

Rooted Mushroom Chai mug or chilled over iceI made this blend to be caffeine free so that it can be enjoyed throughout the day. However, I have been adding it to my coffee in the morning and have really noticed a difference in my energy levels. My focus has increased without the jitters. What a treat! Flavor Profile: Smooth and earthy with subtle natural sweetness from roasted carob, layered with warming cinnamon, clove, ginger, and cardamom. A touch of vanilla rounds out the cup, creating a