The Gourmet Doner-Style Lamb Burger (6oz x 4) honey-glazed parsnips

honey-glazed parsnips

We start with 100% chicken thigh meat

let the burger rest for 2 minutes after cooking to allow the juices to redistribute

flavorful crust (the Maillard reaction) that packs a huge savory punch for such a small burger

Ensure the burger is cooked through until the juices run clear and the haggis within the patty is piping hot

The Gourmet Doner-Style Lamb Burger (6oz x 4) honey-glazed parsnipsBring the ultimate takeaway favourite to your home grill with our Doner Style Lamb Burger. Crafted for those who love the aromatic, spiced profile of a traditional kebab but demand the quality of a master butcher, this patty is a game changer for burger night. We use high quality British lamb, prized for its natural succulence and ability to carry bold flavours. By infusing the meat with a signature blend of traditional Mediterranean and Middle