Caymus Suisun Valley Grand Durif Bourbon Agave Espadin is roasted in

Agave Espadin is roasted in an underground oven carved into a granite hillside

is a testament to the artistry and enduring quality of Michter's Bourbon

is a tribute to their first accolade – the Best Rye Award (Triple One

the heartland of tequila production

indicative of the gentle transformation within the wood

Caymus Suisun Valley Grand Durif Bourbon Agave Espadin is roasted inCaymus Suisun Valley Grand Durif is a distinctive wine that showcases the potential of the Durif grape, also known as Petite Sirah. Sourced from the Suisun Valley, a hidden gem within California's wine country, this wine reflects the unique terroir and the meticulous winemaking practices of the Wagner family, the creators of Caymus Vineyards. Nose: The aroma is intense and captivating, filled with dark fruits such as blackberries, plums, and