J Brix | 'Island of Souls' skin-contact white Carbonic Maceration A pale gold haze

A pale gold haze

a hint of rose water

Their family vineyard has specialized in Grignolino wines for five generations

Asian pear and nectarine from this vineyard with ocean views

Valdiguié delivers a punch of wild berries

J Brix | 'Island of Souls' skin-contact white Carbonic Maceration A pale gold hazeThis wine is cool for a number of reasons: it comes from vineyards in San Diego and it's made from some of our favorite Italian and French grapes (Vermentino and Picpoul), and these white grapes were fermented on the skins making this beautiful orange color and INCREDIBLY textured wine. Like peach skins in syrup it's surprisingly soft and scrumptious with a zip to the finish.