Callebaut 811 54.5% Dark Chocolate Callets (2.5kg) lactose-free

lactose-free

ultra-micro low-temperature grinding

Designed to go with everything

Our Peach Syrup promises to bring the rich flavor of its history and authentic juicy flavor to every tea

Can be used to measure both wet and dry ingredients

Callebaut 811 54.5% Dark Chocolate Callets (2.5kg) lactose-freeComposition: 54. 5% Cocoa (minimum), 0% Milk, 37% Fat Callebaut 811 54. 5% Belgian couverture dark chocolate is a favorite for many chefs for its great taste, perfect workability and endless pairing possibilities. Applications: caramels, chocolate spreads, ganache, truffles, custards, mousse, sauces, gelato, etc Rich Cocoa balanced smooth fruity hints