Mi Cocina: Recipes and Rapture from My Kitchen in Mexico eastern european Here you will find Alice’s

Here you will find Alice’s philosophy on everything from stocking your kitchen

low-saturated-fat recipes

(We love our Spice-Rubbed Flank Steak with Celery Root and Pepitas served over arugula as a hearty salad the next day

From simple weeknight meals to on-the-go snacks and sweet-tooth satisfying desserts

Over 90 delicious

Mi Cocina: Recipes and Rapture from My Kitchen in Mexico eastern european Here you will find Alice’sAn enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of the Babish Culinary Universe show Prubalo on YouTube and Food52s Sweet Heat series, Rick Martnez. In his first, much anticipated cookbook, New York Times contributor, Food52 columnist, and former Bon Apptit food editor Rick Martnez introduces home cooks to the diverse culinary treasures of Mexico. In Mi Cocina, Rick travels to each of the seven