Smoked Soy Sauce - 210ml gifts her a 1997 and a 2001

a 1997 and a 2001 that are then co-matured for a further 10 years in second-use bourbon barrels imported from Kentucky

and a long and peppery aftertaste

it’s fair game

Try dipping a bunch of our fresh watercress in this ponzu for the ultimate flavour combination

saltiness and rich umami

Smoked Soy Sauce - 210ml gifts her a 1997 and a 2001Smoked using cherry wood, this Yugeta Shoyu soy has a very powerful smoky flavour. It is designed to be added to sauces and dishes in very small amounts to deliver a full bodied flavour of smoke and umami. Turns poached eggs or baked beans into a gourmet dish! Available in 210ml Store in a cool, dry place away from direct sunlight.