Pappy Van Winkle's Family Reserve 23 Year Barrel-Finished then blended with spring water

then blended with spring water from the North and South Island of New Zealand

and velvety decadence of dark rum

Add a splash of Stirrings Simple Syrup to round it all out with a touch of sweetness

As a luxurious addition to any home bar or gifting collection

apple flavor balanced with signature Crown Royal blended whisky composed of notes of caramel & light spice

Pappy Van Winkle's Family Reserve 23 Year Barrel-Finished then blended with spring waterOnly the most careful and expensive distilling method can be used to create a whiskey as special as this one. These barrels were carefully selected from the heart of the warehouse for an added three years of aging. This signature whiskey is best enjoyed neat. Any ice or water will dilute its uniqueness.