Antinori Tenuta Tignanello 'Solaia' 2006 Subregion_Côtes de Provence blasts of fruit

blasts of fruit

This sweet and refreshing flavour is complemented by the pure refreshment of White Claw Hard Seltzer

The casks have previously held the flavoursome Pedro Ximénez sherry

green banana

It is very round on the palate

Antinori Tenuta Tignanello 'Solaia' 2006 Subregion_Côtes de Provence blasts of fruitIntense ruby red color and immediate classic, fruity aromas that are in perfect harmony with the vanilla and chocolate notes from the oak. Solaia 2006 is powerful on the palate, with a tannic texture, yet remaining smooth, with a very long finish, after time in the glass. Intense aftertaste of ripe blackberry and cherry fruit and a seemingly endless finish.