Castellare I Sodi di San Niccol Toscana IGT 2017 Beaujolais It is grappa based

It is grappa based

The liqueur is aged for two years in oak barrels to produce a bittersweet

which is located in Valle de Uco in the Province of Mendoza

This cuvée is birthed from young vines planted on southwest facing limestone slopes at altitudes between 200 and 350 meters within the confines of Treiso

Sven Enderle has the best facial hair in the wine business with the possible exception of Jo Landron

Castellare I Sodi di San Niccol Toscana IGT 2017 Beaujolais It is grappa basedIntense red with hints of garnet. Deeply sophisticated and showcasing its full pedigree in terms of both the bouquet and palate of the wine. The fruit quality is exceptional and each individual aroma can be distinguished with total clarity, from the cherry to the spices, whose focus and integration are exceptional.