Cotswold Organic Strong White Flour Wholegrain combine dark rye flour with
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Cotswold Organic Strong White Flour Wholegrain combine dark rye flour withORGANIC STRONG WHITE. A bakers grade strong white organic flour, suitable for bread rolls and multipurpose use. This premium organic strong white bread flour is milled in the Cotswolds from carefully selected, high protein, certified organic wheat. It is perfect for organic bread and sourdough recipes, suits long fermentation, and is great for making enriched doughs with a soft crumb. MILLING & PROVENANCE. Carefully selected organic wheat is separated
Store: gaabil.dk · Domain: gaabil.dk

























