SAKAI TAKAYUKI INOX MIOROSHI DEBA WITH SHEATH Size:24cm / 9.4" Mino ware accounts for a

Mino ware accounts for a large proportion of tableware production in Japan and is a representative example of everyday tableware widely used throughout the country

It gives amazing sharpness and excellent edge retention

and slicing soft fruits such as nectarines or plums

When you cook with binchotan

and slabs of ribs etc

SAKAI TAKAYUKI INOX MIOROSHI DEBA WITH SHEATH Size:24cm / 9.4" Mino ware accounts for aSakai Takayuki INOX MIOROSHI DEBA These are Japanese Knives using special corrosion resistant steel Deba is indispensable for cleaning fish. It is used to cut through hand bones and to filet the fish. It is constructed with a thick spine while the tip is thin with an extremely sharp edge. Deba was most common knives use in home kitchen. Professionals have a range of Deba and choose a suitable size depending upon the size of the fish. This Deba has a