2025 Raw Pu-erh Tea Cake (Sheng Pu'er) 22年小种 000020 is called Dian Hong when

is called Dian Hong when produced in Yunnan

Learn how to brew Meijiang Aged Chenpi Tangerine Pu-erh Tea — a fragrant and citrus-infused aged Pu-erh from Guangdong

Bright and clear amber liquor

Long-lasting Aroma

The “Ya Shi Xiang” (Duck Shit Aroma) variety is a classic Phoenix Dancong

2025 Raw Pu-erh Tea Cake (Sheng Pu'er) 22年小种 000020 is called Dian Hong whenThis compressed tea cake is a 2025 spring Raw Pu erh Tea (also known as Sheng Pu'er Tea) from Yunnan. The tea leaves were harvested from the renowned Hekai Village in Menghai County, Xishuangbanna, Yunnan Province. Hekai comprises nine village groups (micro regions) and is home to over 2. 3 million ancient tea trees aged more than 100 years, covering approximately 2,635 acres (about 1,067 hectares). It has long been one of our key direct sourcing