Dom Pérignon, Vintage, 2013 - Magnum Parellada or grilled mushroom and thyme

or grilled mushroom and thyme tart—dishes that echo the wine’s savoury depth and fresh fruit core

Moussy and Chouilly

and stainless steel tanks for vinification and preservation

Its rich tannins and lengthy finish make it an excellent match for barbecued meats and spicy dishes

combining crisp acidity with a smooth

Dom Pérignon, Vintage, 2013 - Magnum Parellada or grilled mushroom and thymeThe Dom Prignon 2013 perfectly captures the houses signature harmony of richness and precision. Bright citrus, green apple, and pear lead the nose, joined by hints of stone fruit, almond, and a delicate smoky nuance. On the palate, its vibrant and focused, with crisp acidity underpinning layers of fruit and a long, finely mineral finish. James Suckling has scored the 2013 with a stonking 98 points that beats its stunning predecessor in 2012 and joins