Advance Tabco SLI-16-24-7 Underbar Ice Bin/Cocktail Unit ensuring a safe and sanitary

ensuring a safe and sanitary option for foodservice environments

this platter is versatile enough to meet the dynamic demands of a busy restaurant environment

Engineered for durability and optimal heat distribution

reducing fatigue during prolonged use

and energy efficiency that elevates your culinary operations to new heights

Advance Tabco SLI-16-24-7 Underbar Ice Bin/Cocktail Unit ensuring a safe and sanitaryUnderbar Basics Cocktail Unit, 16" deep chest with 7 circuit post mix cold plate, 24"W X 18"D X 33"H, 4" splash, 100 lbs. ice capacity, (2) plastic bottle racks, 22 300 series stainless steel ice bin, front apron & backsplash, 20 430 stainless steel sides, galvanized legs with adjustable bullet feet, NSF