Cookie Dough Flavor Emulsion for High Heat Applications, Organic Size:2 gal. propylene glycol

propylene glycol

Small usage quantities minimize waste while maximizing product yield

dry conditions with container tightly sealed to prevent moisture absorption

This concentrated powder delivers the distinctive sweet

this concentrate provides rich butter pecan flavor without any actual nuts or nut-derived ingredients

Cookie Dough Flavor Emulsion for High Heat Applications, Organic Size:2 gal. propylene glycolThis Cookie Dough Flavor Emulsion is a specialized organic culinary ingredient designed for high temperature cooking. Its water based formulation ensures flavor stability during baking, providing food service professionals and culinary enthusiasts with a dependable flavoring solution. Key features include heat resistance, organic certification, and concentrated flavor delivery for both commercial and residential kitchens. Applications: This emulsion