Australian Picanha Crossbred BMS 4/5 Margaret River - Whole Loin BMS 11 strong beef flavour are a

strong beef flavour are a result of experienced farmers

its even rarer coming off a Japanese Grade A5 cattle

two years in a row

All that the cut is regarded for combined with the tenderness & marbling of A5 makes this something truly exquisite

The thickness of a steak can change the whole feel

Australian Picanha Crossbred BMS 4/5 Margaret River - Whole Loin BMS 11 strong beef flavour are aAustralian Picanha Coulette BMS 4 5 "Juicy, flavorful & delicious" are the typical response! Many have never tried this cut and are learning how good it is. Picanha becomes one of our customer's favorites. The most underrated cut around. We have many NY & Ribeye eaters who just order these or add them to every order. Weight: varies