Colorado Rib Cap / Tapa de Asado daily Its delicate

Its delicate

or braising to perfection

Introducing our Uruguayan Black Angus Grain-Fed Eye Round

Discover the exceptional taste and tenderness that define our Oxtail

succulent meat beneath a beautifully crisp

Colorado Rib Cap / Tapa de Asado daily Its delicateOrigin: Colorado Premium rib cap (tapa de asado) sourced from Colorado raised cattle, known for its exceptional marbling, rich beef flavor, and tender, juicy texture. Often considered one of the most flavorful cuts, its perfect for grilling or roasting. When cooked properly, it delivers a buttery bite with a beautifully rendered fat layer and bold, unforgettable taste.