California Harvest Persimmon Vinegar Dessert Plate Its bold design and bright

Its bold design and bright colour palette make the ultimate statement

Designed to bring an artful

The seeds are gathered by a collective of Indigenous women who use the funds to directly support their families and community

dressing up a bare table with timeless charm

The carefully crafted glass dome top rests securely within an inset grove on the base to hold it in place

California Harvest Persimmon Vinegar Dessert Plate Its bold design and brightThis raw, naturally fermented vinegar is made from old grove Fuyu and Hachiya Persimmons grown in partnership with White Buffalo Land Trust an organization devoted to regenerative land stewardship. Regenerative farming practices can help reverse climate change, improve soil health and the watershed, and increase biodiversity at the same time. The bright, yet delicate flavor profile is both sweet and tart a unique taste that youll keep coming back to.